Careers

Careers

Upcoming Positions below, to apply please either email your CV to Reception@themansefield.com or hand this into our Reception


CVs are always welcomed at the Mansefield Hotel as we feel the most important role here is finding a suitable candidate who will exceed in delivering exceptional customer service and carry out their role duties in a professional manner.

CVs and Cover Letters can be emailed to reception@themansefield.com or handed into our Reception desk - these will be passed onto the Management Team and contact will be made if they wish to take the application further.



BARTENDER/SERVER

Enthusiastic & Passionate Bartenders Required

The Mezzo Bar is a contemporary casual city bar open on Friday & Saturdays from 3pm - Late.

We are looking for energetic team members to be able to deliver a positive attitude with Customers and Colleagues, while serving food and drinks.

The successful candidate will be encouraging and confidently engage with customers to create a lively atmosphere, boost sales of products and create a comfortable environment.

Candidates must have basic knowledge and understanding of food hygiene. Basic bar knowledge is also desirable but not essential, as full training will be given.

They will need to be at least 18 years old as they will be serving alcohol. On-site Training will be provided.

Pay rate is negotiable depending on professional experience and supervisor position available.

To apply, please provide email or post in your CV along with Cover Letter for the position and ideal work hours you are looking for.

Friday & Saturday Shifts starting between 3.00pm - 6pm and finishing between 11pm-1am. Occasional Sunday daytime shift for events for future plans.

Job Types: Part-time, Permanent

Pay: From £11.50 per hour

Expected hours: 10 – 18 per week

Occasional Function Event Bartender/Server

Looking to pick up extra work on the run up to Christmas?

We are looking for Bartender and Servers to work our evening functions across Fridays & Saturdays.


Bartender: Working within the function bar serving drinks, taking orders and processing sales on EPOS Till System.

Server: Serving Guests, replenishing drinks, clearing tables and ensuring guests are looked after, providing high customer service to reflect on the Hotel.

Previous experience in a restaurant or hotel environment will be looked upon favourably but not essential.


Working behind the Bar making guest orders and serving to the Guests. Cocktail Making, Wine Serving and Promoting drink sales.

The successful candidate will need to be smart, presentable, social, confident and have a pleasant personality; they will need to be enthusiastic and provide excellent customer service. It is more important that we find the right person for the job.

They will need to be at least 18 years old as they will be serving alcohol. On-site Training will be provided.


Pay rate is negotiable and will be based on professional experience.


Hotel closes over the festive period - closed over Christmas through to the New Year. Usually 10-14 days closure/holiday period.

To apply, please provide email or post in your CV along with Cover Letter for the position and ideal work hours you are looking for.


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